توضیحات
ویرایش ششم برنامه های کاربردی در تغذیه ورزشی جدیدترین اطلاعات مربوط به تغذیه ورزشی و شیوه های مربوط به رژیم غذایی را در اختیار دانشجویان قرار می دهد و به آنها این امکان را می دهد تا به ورزشکاران و علاقه مندان به آمادگی جسمانی در دستیابی به اهداف عملکرد شخصی خود کمک کنند. نویسندگان داده ها و آمارهایی را از آخرین تحقیقات و دستورالعمل های تغذیه ارائه می دهند تا روش های مؤثر در برقراری ارتباط پیام های تغذیه ورزشی به ورزشکاران را نشان دهند و نحوه تشویق افراد را به ایجاد تغییر رفتار دائمی تشریح کنند.
توضیحات تکمیلی
عنوان | Practical Applications in Sports Nutrition |
---|---|
صفحات | 596 |
انتشارات | Jones & Bartlett Learning |
ویرایش | 6 |
تاریخ نشر | February 24, 2020 |
زبان | انگلیسی |
ISBN-10 | 1284181340 |
ISBN-13 | 978-1284181340 |
فرمت | EPUB |
حجم | 22 مگابایت |
کد | 66 |
توضیحات انگلیسی
Every new print copy of Practical Applications in Sports Nutrition, Sixth Edition includes Navigate 2 Premier Access which includes numerous learning tools and study aids including a full eBook, 15 interactive case-study modules, animations, workbook exercises in writable PDF format, and much more.
The sixth edition of Practical Applications in Sports Nutrition provides students with the latest sports nutrition information and dietary practices enabling them to assist athletes and fitness enthusiasts in achieving their personal performance goals. The authors provide data and statistics from the latest nutrition research and guidelines to demonstrate effective ways to communicate sports nutrition messages to athletes and outline how to motivate individuals to make permanent behavior change.
Early chapters provide an introduction to sports nutrition and give a thorough explanation of macronutrients, micronutrients, and water, and their relation to athletic performance. Later chapters focus on the practical and applied aspects of sports nutrition including behavior change through consultations and weight management. An end-of-text workbook provides readers with an opportunity to apply the information they have learned to various real-world activities.
Instructor resources include a test bank with chapter quizzes, mid-term and final (in Navigate 2), Lecture Slides in PowerPoint format, and Instructor’s Manual.
فهرست
SECTION 1 The Basics of Sports Nutrition
CHAPTER 1 Introduction to Sports Nutrition
CHAPTER 2 Nutrients: Ingestion to Energy Metabolism
CHAPTER 3 Carbohydrates
CHAPTER 4 Fats
CHAPTER 5 Proteins
CHAPTER 6 Vitamins
CHAPTER 7 Minerals
CHAPTER 8 Water
CHAPTER 9 Nutritional Ergogenics
SECTION 2 The Practical Application of Sports Nutrition
CHAPTER 10 Nutrition Consultation with Athletes
CHAPTER 11 Weight Management
CHAPTER 12 Endurance and Ultra-Endurance Athletes
CHAPTER 13 Strength/Power Athletes
CHAPTER 14 Team Sport Athletes
CHAPTER 15 Special Considerations in Sports Nutrition
APPENDIX A You Are the Nutrition Coach—Answers
APPENDIX B The Gastrointestinal Tract
APPENDIX C Major Metabolic Pathways
APPENDIX D Calculations and Conversations
APPENDIX E Growth and Body Mass Index Charts
APPENDIX F Dietary Reference Intakes
APPENDIX G Training Tables
نویسندگان
Owner, Nutrition and Wellness Solutions, LLC
Professor, Indiana University-Purdue University Indianapolis
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